A totally new take on a gumbo using root vegetables and some broccoli rice for a summer feel.
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I’m a spice head and this is a dark and tangy curry.
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A summer BBQ alternative using black beans and fresh lime.
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A tangy enchilada alternative with kale chips and home made guacamole.
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One of my favourite cheese alternatives using cashew, added to an amazing burrito base.
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When I saw these amazing shiny cakes online I had to test them out myself! The alien cake.
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An easy, adaptable sauce base that you can apply to all manner of classic cheesy dishes.
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My classic arrabbiata base sauce with fusilli and rocket.
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A nacho crusted cauliflower burger with some chilli cheese bites.
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Using coconut milk as an alternative to vegan cream.
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A super amazing pasta bake with fresh tomatoes and pesto.
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A gorgeous tomato soup that is so simple to make at home.
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How made gnocchi and figs.
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A paneer alternative curry with fresh naan.
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The most yummy and spicy potato madras served with fresh coriander.
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A rose gold vegan sponge cake.
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